TAM TAM ZING’S CAFE


A taste of East Africa in your backyard. We offer homemade
food and refreshing drinks in an easygoing ambiance.



Happy Hour

Every open day (5-7pm)

50% off on selected drinks & menu items

MENU

APPETIZERS

Bites

fresh and delicious

Kabobs

choice of meat skewered with onion and bell peppers

CHICKEN WINGS (6) Served with your choice or sauce, side of celery, and ranch

ZING’S SAMBUSAFried pastry filled with savory ground beef and onions

Waffle fries topped with chili, cheese, onions,

chopped tomatoes, jalapeños, and sour cream

7.99


2.99

Fried pastry filled with savory ground beef and onions

Waffle fries topped with chili, cheese, onions,

chopped tomatoes, jalapeños, and sour cream

CHICKEN

TOP SIRLOIN

LAMB

GOAT

MUTIMA (BEEF HEART)

LULIMI (BEEF TONGUE)

***ZINGARO (GOAT INTESTINE)

*only available on weekends*

6.99

7.99

9.99

9.99

7.99

8.99

10.99

CHICKEN WINGS.....$6.99/6

Served with your choice or sauce, side of celery, and ranch.

ZING’S SAMBUSA.....$2.99

Fried pastry filled with savory ground beef and onions.

SIGNATURE DISHES

MITSHOPO Exotic dish tripes, mutima and umwijima, sauted with peppers, onions and tomatoes and served with rice.

ISAMAKI FFlavorful fried or grilled Tilapia. Served with onions and kachumbari.

GOAT PLATE Tender pieces of bone in goat, sauted with peppers, onions and tomatoes. Served with rice.

GRILLED SALMON: Lightly grilled Salmon filet, served with rice and sauteed spinach.

HEARTY BEEF STEW Savory slow cooked stew with beef, potatoes and a variety of vegetables. Served with rice.

KABOB DINNER Genuine taste of East Africa Mushikaki or Brochette with two kabobs, french fries and homemade kachumbari:

Chicken: 14.99

Top Sirloin/Mutima: 16.99

Lamb: 18.99

Lulimi/Goat: 21.99

ISOMBE: Special dish of the African Great Lakes region made with beef Oxtail slowly cooked with cassava leaves, onions tomatoes and peanut sauce served on top of rice.

Available only on Weekends (Fr, Sat, Sun).

$17.99

$16.99

$17.99

$18.99

$14.99

$16.99

MITSHOPO...................$17.99

Exotic dish tripes, mutima and umwijima, sauteed with peppers, onions and tomatoes and served with rice.

ISAMAKI.......................$14.99

Flavorful fried or grilled Tilapia. Served with onions and kachumbari.

GOAT PLATE...................$17.99

Tender pieces of bone in goat, sauteed with peppers, onions and tomatoes. Served with rice.

BEEF STEW...................$14.99

Savory slow cooked stew with beef, potatoes and a variety of vegetables. Served with rice.

ISOMBE......................$16.99

Special dish of the African Great Lakes region made with beef Oxtail slowly cooked with cassava leaves, onions tomatoes and peanut sauce served on top of rice.

Available only on Weekends (Fr, Sat, Sun).

CHICKEN.............................$4.99

TOP SIRLOIN......................$5.99

LAMB....................................$6.99

GOAT.....................................$8.50

MUTIMA..............................$5.99

(BEEF HEART)

LULIMI.....................................$6.99

(BEEF TONGUE)

*ZINGARO............................$8.99

(GOAT INTESTINE)

Hours of Operation

Monday: Closed (Temporarily)

Tuesday: Closed

Wednesday: 5 pm - 12 am

Thursday: 5 pm - 12 am

Friday: 5 pm - 2 am

Saturday: 3 pm - 2 am

Sunday: 3 pm - 12 am


Email

Phone

Address


Hours of Operation

Monday: Closed (Temporarily)

Tuesday: Closed

Wednesday: 5pm-12am

Thursday: 5pm - 12am

Friday: 5pm - 2am

Saturday: 3pm-2am

Sunday: 3pm-12am

Email: zingstamtam@gmail.com

Phone: 817 537-2059

Address